OEM galu akamwe zoziziritsa kukhosi nkhuku ndi tchizi kukoma maphunziro amachitira

Kufotokozera Kwachidule:

Kusanthula:
Mapuloteni Osauka 25%
Mafuta Osauka 2.0%
Crude Fiber Max 2.0%
Phulusa Kwambiri 2.0%
Chinyezi Choposa 22%
Zosakaniza:Chicken, cheese
Nthawi ya alumali:18 miyezi


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Kufotokozera

Za chinthu ichi:
* Zakudya zopatsa thanzi za nkhuku ndi tchizi ndizoyenera kwa agalu omwe amavutika kudya zakudya zazikulu koma zitha kukhala zothandiza pakuphunzitsidwa, kuyenda panjira kapena kuyenda mtunda wautali ndi ziweto zanu zabwino kwambiri.
* Kukoma kwa nkhuku ndi tchizi kumapangidwa ndi kalasi ya anthu, zinthuzo ndi nyama yeniyeni ya nkhuku, yopanda nkhuku. Kukoma kochititsa chidwi kwa tchizi kumapangitsa kuti michira igwedezeke pamene kupangidwa ndi zinthu zachilengedwe kumapangitsa makolo kukhala omasuka.
* Mutha kumva bwino za zosakaniza, galu amachitira nkhuku ndi tchizi ndi zofewa, zopanda zowonjezera, zopanda mankhwala, zopanda zotetezera, zopanda maantibayotiki, zopanda zokometsera kapena zopaka utoto, palibe mahomoni okula, komanso zosakaniza zina zovulaza.
Zakudya zomwe zimakhala zofewa komanso zotafuna, makamaka kwa agalu akuluakulu, ana agalu ndi agalu omwe ali ndi mano oipa.

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* Wopangidwa kuchokera ku tchizi weniweni, nkhuku yokoma, mudzakonda zosakanizazo ndipo agalu anu azikonda zokometsera izi.
* Nkhuku ndi tchizi ndizo zonse zomwe agalu amakonda kudya. Ndibwino kuti muphatikize zinthu ziwirizi pamodzi kuti agalu azichitira. Kuchitira agalu anu kumakhala kosavuta ndi izi. Agalu amawakonda kwambiri kotero kuti amayankha mwachangu podziwa mphotho yomwe atsala pang'ono kulandila.
* Wokazinga pang'onopang'ono pakutentha komwe kumatulutsa kununkhira komwe agalu amakonda ndikuwonetsetsa kuti zinthu zili bwino zomwe ndi zotetezeka kuchiweto chanu.
* Chicken bere ndi tchizi zokhwasula-khwasula akhoza kukhala angapo ubwino agalu. Nkhuku nyama ndi gwero zowonda mapuloteni, tchizi ndi gwero la zomanga thupi ndipo amapereka zofunika calcium ndi vitamini A, amene angathandize kuthandizira mafupa a galu thanzi ndi chitetezo cha m'thupi.


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