Zokhwasula-khwasula za OEM/ODM Cat za nkhuku yaying'ono ndi chip ya cod
*Nkhuku yaying'ono ya nkhuku ndi chipu cha cod zimapangidwa ndi nyama ya nkhuku ndi fillet ya cod, zopangidwa kuti zikwaniritse zosowa za amphaka. Ndipo izi zimapangidwa ndi zosakaniza zabwino kwambiri ndipo zilibe zowonjezera kapena zotetezera zoopsa.
Ndipo ndi bwino kuphatikiza nsomba ya cod ndi nkhuku kuti apange chakudya chokoma chomwe amphaka amakonda, nsomba zomwe amphaka amakonda komanso kuwonjezera zina kuti atsimikizire kuti amphaka amadya zakudya zomwe amafunikira.
* Nsomba ya Cod ndi mtundu wa nsomba yomwe ingakhale gwero labwino la mapuloteni, omega-3 fatty acids, ndi mavitamini monga vitamini D ndi vitamini B12. Omega-3 fatty acids ndi othandiza polimbikitsa khungu ndi ubweya wathanzi, kuthandizira thanzi la mafupa, komanso kuthandiza thanzi la mtima.
Nkhuku ndi gwero la mapuloteni lomwe limagwiritsidwa ntchito kwambiri mu chakudya cha amphaka ndi zakudya zokoma. Ndi gwero labwino la mapuloteni opanda mafuta ambiri, omwe ndi ofunikira pakukula ndi kusamalira minofu ya amphaka. Nkhuku imaperekanso ma amino acid ofunikira, mavitamini monga vitamini B12, ndi mchere monga selenium.
*Kuchuluka kwa zokhwasula-khwasula za amphaka zomwe mungapatse mphaka wanu patsiku kumadalira zinthu zingapo monga msinkhu wa mphaka wanu, kulemera kwake, thanzi lake lonse, komanso kuchuluka kwa ma calories a zokhwasula-khwasula za amphaka zomwe mukupereka. Zakudya zokoma ziyenera kuperekedwa nthawi zina osati m'malo mwa zakudya zoyenera.
Chidule
| Dzina la Chinthu | Zokhwasula-khwasula za OEM/ODM Cat za nkhuku yaying'ono ndi chip ya cod |
| Zosakaniza | Nkhuku, nsomba ya cod, mapuloteni a masamba |
| Kusanthula | Mapuloteni Osaphika ≥ 30% Mafuta Osaphikidwa ≤3.0% Ulusi Wosaphika ≤2.0% Phulusa Losapsa ≤ 3.0% Chinyezi ≤ 22% |
| Nthawi yosungira zinthu | Miyezi 24 |
| Kudyetsa | Kulemera (mu ma kg)/ Kugwiritsa ntchito kwambiri patsiku 2-4 kg: 10-15 g/tsiku 5-7kg: 15-20g/tsiku |










